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ABOUT THE CHEF
Born in San Pedro California, Chef Jonathan was raised in a purely Sicilian house hold. He grew up cooking every day with his Nonna Giovanna who lived with his parents. She introduced him to the cultural importance of fresh from scratch cooking. Starting at age 15, Chef Jonathan began to help his uncle Pino in the kitchen at Nellos Cucina which was located in the South Coast Plaza...
Find Chef Jonathan Barone on Cheferbly.com
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Private Chef's Table + Catering
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